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Roasted
Pumpkin Seeds are a Garden Bonus |
by:
John
Lenaghan |
The
reward of gardening is enjoying the fruits
and vegetables of your labor. You may be
overlooking a delicious and nutritious crop
that right under your hoe - roast pumpkin
seeds.
Pumpkins have been a popular part of vegetable
gardens for centuries. The word comes from
the Greek word "pompon," which means large
melon. Native Americans ate roasted pumpkin
and wove dried strips into mats. Today,
we include pumpkins in our vegetable gardening
mainly for their decorating and pie value.
We often throw the seeds away.
Next time you carve a jack-'o-lantern or
cook a pumpkin for pie filling, save those
seeds. They make nutty-flavored snacks that
are a good source of protein, fiber, iron
and phosphorous.
Below is an easy, fun recipe for roasting
pumpkin seeds. The whole family will enjoy
making and eating this new treat from the
garden. Some people like to wash the seeds
before roasting. Others leave any pumpkin
particles for added flavor and nutrition.
Roasted Pumpkin Seeds
2 Cups Pumpkin Seeds
1 Quart Water
2 Tablespoons salt
1 Tablespoon Melted Butter or Vegetable
Oil
1. Preheat the oven to 250 degrees
2. Bring water and salt to a boil. Add the
seeds and boil for 8 to 10 minutes
3. Drain the seeds in a colander and spread
them on a paper towel to dry.
4. Melt the butter. Put the dry seeds and
butter in a large bowl and toss until the
seeds are evenly coated.
5. Spread the seeds in a single layer on
a cookie sheet.
6. Bake for 30 to 40 minutes until they
reach a light, golden brown color. Stir
seeds every 10 minutes during cooking.
7. Cool the seeds completely before eating.
You can remove the hulls from the seeds
after roasting or eat the seeds hull and
all. Keep roasted seeds in airtight containers.
Gardening Tip: Set a few seeds aside before
roasting. These free seeds will start next
year’s pumpkin patch.
About the author:
John Lenaghan writes about vegetable gardening
for www.vegetable-gardening-4u.comwhere
he provides valuable tips and advice about
seed companies, garden accessories, container
gardening and other vegetable gardening
topics.
Circulated by Bandoni
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