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Eggs
are healthful! |
by:
Dr.
Donald A. Miller |
After
years of bad press, new studies show that
eggs have been give a bum rap. If eggs are
served without fatty sausage or bacon, no
buttery toast, and cooked without fat,
eggs are actually quite nutritious and safe.
It's easy to boil an egg, or "fry" in a
non-stick pan with a cover and a spoon or
so of water.
Don't rule out the toast. And even a small
amount of butter or margarine can help prevent
hunger between meals. But be
very careful to avoid margarine made with
hydrogenated oils or "trans fatty acids".
Don't make deviled eggs with mayonnaise,
but try low fat yogurt instead.
Omelets made with eggs and tofu, no cheese,
can be tasty.
Boiled eggs, perhaps pickled in vinegar
and salt water, can be a good meal or snack
for warding off hunger.
Prepared intelligently, eggs are a great
source of protein, vitamins, minerals, and
can fight hunger better than sugary cereals
or breakfast rolls.
** Diet with FACTS, not MYTHS. **
About the author:
Dr. Miller is author of ""Easy Health Diet""
http://easyhealthdiet.com/diet.htm""Exercise
for
Juniors to Seniors"" http://easyhealthdiet.com/JrSr.htmand
numerous free articles on health http://articles.easyhealthdiet.com/
Seven of ten deaths are caused by preventable
diseases.
Circulated by Bandoni
Media
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